Our whole back bacon is made from naturally raised pork on our farm. We made it with care and smoke it the traditional way; no fillers, no shortcuts, just healthy, lean pork with rich, smoky flavor. This cut comes whole and unsliced, so you can portion it how you like: thick for frying or thin for sandwiches. It’s fully cooked and easy to heat, making it perfect for breakfast, lunch, or adding to recipes. It’s tender, not greasy, and packed with flavor you’ll notice right away. You can freeze it whole or slice and store in portions.
Back Bacon – Whole
$16.80
+ Free ShippingNaturally cured and smoked, our whole back bacon is lean, flavorful, and easy to portion or freeze.
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